Zodiac signs and the sunsigns have always fascinated me.
More during my college days than now, but I remember us medical college
students, followers of science and of a rational mind, acting like every other
giddy college girl, as we read deep into the night from our Linda Goodman ‘Love
signs ‘ book.
I can see all of you nodding your head in agreement, because
whether we believe in it or not, all of us have tried to see if we are indeed
star struck lovers, or star crossed lovers.
And so it was fascinating to go for the Zodiac themed lunch
at Vivanta by Taj, Panjim. The husband ofcourse is a complete non believer, and
yet it was an interesting for him too, which is a big plus.
I am a Virgo, and my husband a Gemini, and if you are into
the stars and moons, you will realise that these sunsigns are like chalk and
cheese, and we realised just how much at the lunch.
The team at Taj Vivanta , Panjim, has worked exceedingly
hard on this menu.
First they did extensive research into not only what each
sun sign likes to eat, but also what is good for them to eat.
Then they realised there was a lot of overlap within sunsigns, but they decided to still make clearly defined menus for each of the
sun signs.
Then they set out to make three coursed meals for each
sunsign, and the courses were seamlessly following not only the sunsigns, but
also the cuisines. So if you got a soup of makai aur akhrot ka shorba ( corn
and walnut soup), it was followed by either a vegetarian Mewa malai kofta or a
non vegetarian Nihari Gosht served with peas pulao and tandoori rotis, and
followed by a dessert of Anjeer Badaam ka Halwa. (Menu for cancerians)
Or like the Pisceans , they got a Goan meal of Caldo verde,
shrimp curry, goan rice , xacuti and kismoor, followed by a dessert of a Goan
dessert sampler platter, and coconut gelato (yumm!)
SO if you decided that you don’t like/or don’t want to eat
the meal assigned to your star sign, you can choose from any of the 12 fixed
meal combinations! I would have probably opted for the Piscean meal, but we ate
according to what our stars dictated, and we were not disappointed.
i swapped my soup for my favourite, Tum Kha |
a cold Gazpacho soup and Tapas were part of the Gemini menu |
The snapper with Arugula salad was perfect, part of the Virgo Menu, it made me believe in zodiac signs even more |
a tiramisu cake and fresh fruits like kiwis and figs, part of the Virgo Menu |
a warm bread and butter pudding along with creme anglaise, part of the Gemini menu |
a flourlesss chocolate cake with almond meal, part of my son's Leo menu |
Chef Sahil, the man behind the stellar menu. brilliant conceptualisation and execution |
All 12 Menus, if you ever olan on visiting |
It was one of the more cohesive and complete food festivals, in terms of concept, ex3ecution and presentation, as well as food flavours.
Great
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